Cooking Made Easy: Questions Answered, Recipes Shared
Apple Cider Donut Cake combines the flavors of a classic fall donut with cake form, featuring a moist, tender crumb and a sweet, spiced taste that mimics an apple cider donut. I don’t know about anyone else but I love cake donuts. So a cake that tastes like a donut intrigued me so much that I … Read more
Dried mushrooms are favored for their intense flavor, extended shelf life, space-saving storage, easy rehydration process, and consistent year-round quality. These benefits make them a versatile and convenient choice in cooking. There is nothing more frustrating than when you are following a recipe that calls for mushrooms and discover that there are none to be … Read more
The Oster Extra Large Countertop Oven has a spacious interior, a convection baking feature, and the ability to accommodate large dishes. It’s praised for efficiency and versatility, making it a suitable choice for those needing extra oven space or wanting to cook large meals efficiently. Oster is a popular name in the kitchen. The brand … Read more
When buying cookware, consider heat conductivity, price, durability, reactivity to foods, maintenance, and compatibility with your stove type. These factors affect cooking performance, longevity, and ease of use, ensuring you select the best cookware for your needs. Heat Conductivity Some metals are better heat conductors than others. This means the better the heat conductivity the … Read more
The “Easy Chicken and Biscuit Bake” recipe features rotisserie chicken, canned peas and carrots, and homemade Bisquick biscuits. Cooked in a savory gravy made from butter, garlic, onion, celery, and seasonings, this dish is baked until golden and bubbly. Ideal for a comforting meal, it combines simplicity with homemade taste. Many years ago, where I … Read more
Subscription boxes, offering products around themes like beauty or food, deliver surprises and essentials to your door, catering to various budgets and interests. They provide convenience and value, often with personalized options. They are the gift that keeps on giving. You punch in your payment option and in the next few days, your wants or … Read more
Make Hamburger Steaks with Onion Gravy by combining ground beef, egg, and onion soup mix into patties, searing in a skillet, then simmering in a gravy of sautéed onions, flour, and water. This hearty dish pairs well with mashed potatoes. Don’t let these easy hamburger steaks with onion gravy fool you. It may be simple and … Read more
Using a cast-iron skillet offers durability, even heat distribution, and the ability to add iron to food. Ideal for searing meat and improving with age, it’s a versatile, affordable kitchen staple. Proper care includes seasoning and avoiding dishwashers. Why use a cast-iron skillet? They are durable, nonstick, have a long life span, can add iron … Read more
To use leftover ham, make a casserole with diced ham, red potatoes, onions, butter, flour, milk, and optional cheese. Layer potatoes, ham, and white sauce in a dish, and bake until bubbly. Perfect for a comforting meal. What to do with leftover ham? One great option is ham and potato casserole. I have a bad habit … Read more
For easy Eggplant Parmesan, slice eggplants, coat in egg and breadcrumbs, fry until browned, layer in a dish with spaghetti sauce and mozzarella, top with parmesan, and bake. This dish is flavorful, and filling, and doesn’t make you miss the meat. This easy eggplant parmesan is so good and so easy to make. And the best … Read more